Bake off

Mini Pie Selection

Mini Pie Selection


PACK: 2 x 24


Mini shortcrust pastry cases filled with a selection of traditional pie fillings and topped with light puff pastry lids (24 of each): British beef & brown Ale; succulent chicken & chopped tarragon.

Features and Benefits

Stone-oven-baked pastry
An even bake gives our pastry a unique texture

A miniaturised British classic
Instantly recognisable on any buffet

Preparation guidelines

Bake off:
Remove from packaging and place on a baking tray lined with greaseproof paper. Bake in a pre heated oven @ 200°C/400°F for 12 minutes (or until piping hot). Arrange on a serving platter and serve.

Thaw and serve:

Click here to view our delicious range of Classic British Miniatures.

From the family farm to the UK's leading 'premium party food manufacturer'

About us
Passion and quality remain at the forefront of everything we do